Monday, August 03, 2015

We all have a Bristol Bay and a Pebble Mine in our backyards

We all have a Bristol Bay and a Pebble Mine in our backyards.

Alaska produces a huge amount of protein for the rest of the world. Alaska fisheries are a model for not only for sustainable seafood but sustainable food in general—it’s a place where science-based management still takes precedence; fisheries are managed so that future generations of fishermen can fish the same way their forebears did. As wild fish like salmon, halibut, and sablefish are some of the last commercially available wild meats left on this planet, Alaska really is our last chance as human beings to get this right.  

The connection between wild food and people’s needs makes clear the idea that we need to take care of where we live. When we take care of where we live we take care of ourselves.

I work for a fishermen's cooperative. Owned and operated by 590+ small boat fishermen, we are essentially 590 small American businesses in one. 

Lance Preston with a line-caught salmon, the "Craft Beer of Seafood"
These small family businesses depend on the resources.  Small American family businesses like the Duna, owned by Amy Grondin and her husband Greg fish for salmon so that people around the world can enjoy a quality protein, known for its plentiful numbers and brain and heart-healthy properties. There’s also Lance Preston, who calls the salmon he catches on  the Seaboy, his classic wooden troller, “the craft beer of seafood.”

These are the farmers of the sea who fish because of the pride in quality in harvesting a sustainable healthy food for our nation and others. All of us who fish or depend on catching wild fish for a living are in it for the long haul. It’s a way of life that we’d like to pass down to future generations.
Amy Grondin fishes for sustainable seafood on the Duna.


Given that salmon start their lives in rivers and creeks, shaded by trees, they are the canary in a coal mine of a human existence that depends on clean water and nurtured earth. They’re the indicator of how healthy a watershed is. They warn us when we’ve been too rapacious in our logging practices. They feed noble creatures like bears and bald eagles and in turn their digested carcasses fertilize the forest. Their existence and thriving is nature’s reward for our being stewards of their habitat.

Before we build something, a good way to determine whether what we’re doing is right or wrong is to look at it through the eyes of a salmon.

Should we build a dam? Should we pour a ton of chemicals on our lawns? Should we extract resources for the benefit of very few at the expense of a great many?

There are 10 open pit mines operating on the British Columbia side of the border that separates Alaska from Canada. These mines operate near the headwaters of the Stikine, the Taku, and the Unuk rivers, what is essentially the breadbasket of Southeast Alaska.

These mines carry with them so many risks that no insurance company will write a policy for them. So, tax payers are on the hook not if but when the integrity of these mines is breached. Because all of these mines give and leach toxic tailings into the water where they work.

It’s not even a question of mine or no mine. There are gold mines on the Juneau side of the border. But they operate with dry stack tailings rather than water tailings. These dry stack tailings cost more to operate but do not have as great an impact on the water and surrounding environment, thereby keeping salmon safer.

There is nobody not at risk in Southeast Alaska from the danger of the mines in British Columbia. Yet there is no incentive for the Canadian mining companies not to mine in egregious manners that detriment the lives of thousands of Alaskan families and really the breadbasket and heart of some of the last really wild protein sources on this planet.
A 1909 treaty between the United States and Canada states, “Waters flowing across the boundary shall not be polluted on either side to the injury or health of property on the other.”

Do we have to wait until the tailings from these mines pollute our water, everybody’s water?

Everything that we have that sustains life comes from the dirt upon which we stand. Our natural surroundings determine how we live our lives.


Go to http://www.salmonbeyondborders.org/ to figure out what to do.